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Sea Level
- Westside
- $$
- American
- Rooftop
- Food
- okay
- Vibe
- great
- Perks
- okay
Food: Great oysters, lackluster rest
Sea Level puts all their cards on the table with their Daily Chef’s Selection of Oysters which are a dive into freshness that leave you wanting more. Their Mussels and Lobster Mac & Cheese are pretty good too. Yet, with a limited menu marked by underwhelming flavours, the overall food creativity and variety leaves the palate longing.
Large Portions
Generous portions, perfect size, well-seasoned, cooked to perfection.
Okay Taste
Food ranges from outstanding to mediocre; varies with individual dishes.
Bad Variety
Menu options limited, lacking diversity, and no dietary accommodations.
Top 3 dishes at Sea Level
- 1
Daily Chefs Selection of Oysters 🏆
Chef-curated, incredibly fresh, enhances the natural oyster flavors.
- 2
Mussels
Mussels cooked to perfection, huge portions, amazing white sauce and tenderness.
- 3
Lobster Mac & Cheese
Delicious, rich, loaded with tender lobster in creamy, decadent cheese sauce.
Vibe: Marina views meet live tunes
Sea Level takes you on a journey through sensory delight. The ambiance is nothing short of perfect, thanks to stunning marina views, particularly at sunset. Their live band sets the mood just right, adding to the overall entertainment value. Coupled with an impressive drinks menu, they've nailed the date night atmosphere.
Great Views
Stunning marina views enhance dining experience, especially at sunset.
Perks: Excellent service with a side of noise
With easy online reservations, valet parking and fantastic outdoor seating, Sea Level strives to provide a comfortable dining experience. Pet friendly with courteous staff, they manage large groups smoothly. However, don't expect to have any quiet meaningful conversations here, the noise levels can get disruptively high.
Great For Pets
Staff warmly welcoming pets, providing water and playing with them.
Okay For Kids
Staff pleasant, but kids pizza was best among average food.
Hard To Hear
Extremely high noise levels disrupt dining experience, making conversation difficult