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Dunsmoor
- Eastside
- $$$
Upscale
- Food
- great
- Vibe
- great
- Perks
- great
Food: Tastebuds on a joy ride
In the world of gastronomy, Dunsmoor is known to engage the tastebuds in a thrilling ride with creativity and taste being its greatest allies. The Sour Milk Cornbread, Bay Scallop Baby Albacore, and Beef Ribeye each tell a flavorful tale of an inventive culinary journey. Serving generous portions that offer an incredible taste experience, the dishes impart a sense of being undervalued for the price.
Very Creative
Unique, inventive dishes offer a comforting yet distinguished culinary journey.
Okay Quality
Quality food with high-quality ingredients, but execution in taste sometimes misses.
Bad Variety
Limited menu for picky eaters; not everyone can find something.
Top 3 dishes at Dunsmoor
- 1
Sour Milk Cornbread with Green Chili and White Cheddar 🏆
Warm, buttery texture paired with perfect blend of spicy chilies and savory cheese.
- 2
Bay Scallop Baby Albacore
Melts in your mouth, cooked to perfection, and a flavor delight.
- 3
Beef Ribeye with Smoked Bone Marrow
Remarkably tender, rich flavor, perfectly cooked with smoky, delicious marrow.
Vibe: Rustic charm seeping love
Immersing patrons in a uniquely rustic charm, Dunsmoor has a cozy and inviting vibe. It paints a perfect picture for intimate date nights embellished with privacy and great ambiance. While the loud music may stick out like an ill-fitting puzzle piece, the vintage decor adds a stylish touch.
Great For Dates
Perfect for intimate and romantic date nights, with privacy and great atmosphere.
Okay Drinks
Solid wine list but noticeable absence of cocktails for some.
Bad To Entertain
Loud, obnoxious music choice misaligned with swanky, dim-lit establishment's vibe.
Perks: Noisy trove with parking woes
While the experience of dining at Dunsmoor might be equivalent to dining in a gastronomic treasure trove, the loud music and difficult parking situation may sour it. However, the exceptional and attentive service, along with its suitability for groups, makes up for these shortcomings in a way that keeps patrons satisfied.
Great For Groups
Great for groups, large tables and group menus enhance dining experience.
Okay For Diets
Vegetarian friends found options, but dishes only slightly altered.
Hard To Reserve
Reservations difficult, long waits, seating mix-ups, and unlisted times.