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Bistro 1968
- Eastside
- $$
Chinese
Casual
- Food
- great
- Vibe
- good
- Perks
- good
Food: Uninspiring flavors, safe variety
Bistro 1968's House Special Crispy Lobster, Lobster Rolls and Snow Capped BBQ Pork Bun show sparks of creativity, but overall the taste underwhelms. While the menu has a decent variety, and portions are generous, the exceedingly high prices in relation to the quality leave you dissatisfied.
Large Portions
Generous portions, often larger than normal, satisfying customers.
Almost Creative
Mix of innovative and classic dishes, some execution misses.
Bad Value
High prices not justified by food quality or service received.
Top 3 dishes at Bistro 1968
- 1
House Special Crispy Lobster 🏆
Crispy texture and generous lobster portion; often a favorite dish.
- 2
Lobster Rolls
Crispy texture and generous lobster portion delighted many customers.
- 3
Snow Caped BBQ Pork Bun
Unique surprise, consistently sold out, very special delicious flavor.
Vibe: Excruciatingly loud ambiance
A jarring atmosphere marks your experience at Bistro 1968. Loud noise and harsh lighting create an undisturbingly disappointing ambiance. The buzz around the restaurant's modern feel falls short due to this disarray of sensory infliction, making it an inappropriate choice for a date night.
Okay Buzz
Modern feel, potential to be great, visit fell short this time.
Bad Ambiance
Loud noise, harsh lighting, and sparse decor negatively impacted experience.
Perks: Hapless service and unwelcome noise
In addition to the deafening noise, the unprofessional and lackadaisical service at Bistro 1968 creates further agitation. The reservation process is a task in itself, being remarkably unorganized. Despite free parking and suitability for large groups, these underwhelming features significantly mar the overall dining experience.
Okay For Groups
Great for groups, though cramped and busy at peak times.
Bad Service
Wait times long; service slow, inattentive, and staff unprofessional.